yumCooking Times & Temperatures
How long, and how hot? These guides give you clear cooking times and temperatures for everyday foods, starting with the air fryer.
Each guide includes a time and temperature chart, step-by-step instructions and the safe internal temperatures from FoodSafety.gov, so your food comes out cooked through, juicy and crisp.
Air Fryer Cooking Times Chart
Search 60+ foods, switch between °F and °C, and convert any oven recipe to the air fryer in seconds.
How Long to Air Fry Frozen Chicken Thighs
Forgot to thaw the chicken? Cook it straight from frozen. Here are the exact times for bone-in and boneless thighs.
Pork Internal Temperature Guide
145°F is the magic number for most pork – but ribs, pulled pork and ground pork play by different rules. Here's every cut.
4 rules for perfect cooking times
Preheat your oven or air fryer so times are accurate.
Cook all poultry to 165°F (74°C). Use a thermometer, not just the clock.
Cook in a single layer for even, crispy results.
Rest meat for a few minutes so the juices settle.