Nutella & Strawberry Jam Toast

Nutella & Strawberry Jam Toast is a delightful sweet treat featuring crispy golden bread spread with rich, chocolatey Nutella and bright, tangy strawberry jam.

Topped with fresh strawberries and a sprinkle of hazelnuts, this quick indulgence offers the perfect balance of creamy, fruity, and crunchy textures in every bite.

Why You’ll Love This recipe

You’ll love this Nutella & Strawberry Jam Toast because it transforms simple bread into an irresistible, café-style breakfast or snack in minutes. The combination of velvety Nutella and sweet-tart strawberry jam creates a heavenly flavor duo that feels both comforting and gourmet.

It’s perfect for busy mornings, afternoon pick-me-ups, or as a fun dessert. Kids and adults adore it, and it’s endlessly customizable with pantry staples. The beautiful colors and satisfying crunch make every bite feel special.

Yield: 2 Serves

Nutella & Strawberry Jam Toast

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Crispy toast with Nutella, strawberry jam, and fresh berries – a sweet and simple delight.

Prep Time 5 minutes

Cook Time 5 minutes

Additional Time 2 minutes

Total Time 12 minutes

Ingredients

• 4 slices thick bread (brioche, sourdough, or white)
• 4 tablespoons Nutella
• 4 tablespoons strawberry jam
• 8-10 fresh strawberries, sliced
• 2 tablespoons chopped hazelnuts (optional)
• Powdered sugar for dusting (optional)

Instructions

1. Choose your bread – Select thick, sturdy slices of bread for the perfect crispy base.
2. Toast to perfection – Place the bread in a toaster or under a broiler until golden brown and crispy on both sides.
3. Warm the spreads – Let the hot toast sit for 30 seconds so the spreads will melt beautifully when applied.
4. Spread the Nutella – Generously spread Nutella on two slices of toast, covering the surface evenly.
5. Add the strawberry jam – On the remaining two slices, spread a nice layer of strawberry jam.
6. Combine the duo – For a marbled effect, you can gently swirl a little Nutella into the jam on some slices.
7. Top with fresh fruit – Arrange thinly sliced fresh strawberries over the Nutella and jam in an attractive pattern.
8. Add crunch – Sprinkle chopped hazelnuts over the top for a wonderful nutty texture and extra flavor.
9. Final flourish – Lightly dust with powdered sugar for a beautiful, professional finish.
10. Serve immediately – Plate your beautiful toasts, cut diagonally if desired, and enjoy this sweet, satisfying treat while it’s warm and crispy!

Notes

This recipe comes together in under 15 minutes. Perfect for breakfast, brunch, or as an after-school snack. Use the best quality jam and bread you can for maximum flavor.

Nutrition Information

Yield

2

Serving Size

1
Amount Per Serving Calories 363Total Fat 18gSaturated Fat 9gUnsaturated Fat 9gSodium 92mgCarbohydrates 47gFiber 4gSugar 31gProtein 5g

The recipes and nutritional information on Yum Tonight are for informational purposes only. Always consult a healthcare provider for personalized dietary advice.

Recipe Tips and Tricks

Toast the bread until deeply golden for the best crunch. Spread Nutella and jam while the toast is still warm so they melt slightly and mingle together.

Use room-temperature spreads for easier application. Slice strawberries thinly for elegant topping. Add a light dusting of powdered sugar for a pretty finish.

Ingredients Notes

Thick-cut bread like brioche or sourdough provides a sturdy, flavorful base that toasts beautifully. Nutella brings creamy hazelnut-chocolate richness.

High-quality strawberry jam adds fruity brightness and natural sweetness. Fresh strawberries enhance the jam flavor with juicy texture. Chopped hazelnuts add a delightful crunch that complements the Nutella.

Variations and Substitutions

Try banana slices instead of strawberries for a classic Nutella-banana combo. Add a layer of peanut butter for extra protein. Use raspberry or mixed berry jam for variety.

Make it fancy with a drizzle of honey or melted dark chocolate. For a healthier twist, use whole grain bread and dark chocolate hazelnut spread. Add coconut flakes or chia seeds for texture and nutrition.

Storage Options

Best enjoyed fresh. You can prepare the toppings ahead and store in the refrigerator. Assembled toast doesn’t store well as it becomes soggy. Toast and spreads can be kept separately for quick assembly later.

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